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Shrimp fried rice

Shrimp Fried Rice Recipe
This tastes yummy and will make you ask for more.

4 Cups of Rice

3 Cups of  Chicken Stock
200gms Peeled and Deveined (Shrimps/Prawns )

Raw Chicken

1 Cup Diced Carrots

1 Cup Green peas
1 Cup Sweet corn
1 Big Red Bell Pepper Diced
3 Stalks Green/Spring Onion (Thinly Sliced)
1 Medium Bulb Onion Diced
3 Cloves Garlic
3 Knorr Chicken Cubes or Maggi star  
1 Teaspoon your preferred Chicken Seasoning/Spice
1 Tablespoon of  Garlic Powder
1 Teaspoon White Pepper
1 teaspoon of ginger powder
1 Teaspoon Black Pepper
1 Tablespoon Curry Powder
1 Teaspoon Thyme
Salt To Taste

*Wash your chicken, add seasoning and salt and boil till it becomes soft.

*Fry your chicken ,don't let it get burnt.After frying put in a bowl 

*Wash your rice.

* Then  preheat the vegetable Oil in a frying pan, add your diced onion and fry for few minutes.

*Add your garlic, thyme and continue to fry for few minutes.

* The next thing to do is to add your rice.

*Add the Chicken stock, seasoning cube,white pepper and curry powder and leave it to cook.

* Check if the rice is done, then In a large pan, add about 1 tablespoon of vegetable oil, add your diced onions ginger powder and mix well.

-Add the mixed vegetables, and stir.
*Add the shrimps and stir. 

* Add seasoning with salt.

*Add the Rice and stir fry for five minutes. 

* Remove from fire and serve.

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